Interesting Facts You Should Know About Indian Food

Indian Food NYC | There are a lot of things that you are still unaware of Indian food. The roots of Indian foods are quite long and strong which makes it unique and extraordinary in different parts of the world. If you are looking for Indian Food in NYC, then you should explore not only the flavors but what is Indian food all about to experience the best. 

Let’s explore Indian flavors, its history and what are the things which you were not aware of before. You will be thrilled to know about these interesting facts about Indian food, so let’s get started!     

• Variety Of Tastes

Most people have a conception regarding Indian food that it is spicy but this is not the actual case. There are six primary tastes according to the Indian theory of food and these are- sweet (madhura), salty (lavana), sour (amala), pungent (katu), bitter (tikta), and astringent (kasya). According to Ayurveda, these six tastes are important to be completely satisfied or to feel satiated. 

This theory tells that when a person is including all these flavors in a meal you not only eat less but you are also giving your body a variety of nutrients in one single meal. So this sounds like a bonus offer, whereby following one theory you do not just keep your body fit but your mind healthy too!   

• Treasure Of Spices 

India has been characterized as ‘Land Of Spices’. Almost 70% of the world’s spices come from India and no other country in the world has such a huge variety. Every Indian dish is filled up with various flavors. Also, the same dish is cooked in different spices by many people, making the same dish unique every single time. 

Some of the strong flavors used commonly in Indian dishes are Turmeric, cardamom, saffron, cumin, asafoetida, coriander, mustard seeds and many more. It is the spices that make Indian food best for the palate. 

There are many places from where you can avail Indian food delivery in NY, and enjoy the true spices of India. 

• Primary Ayurveda Of Indian Food   

There are three categories of primary food, according to Ayurveda they are- Satvic, Rajasic, and Tamasic. 

Satvic food items are the vegetables and all the pure food items which help an individual to be healthy and good for mind and soul examples are grains, milk products, fruits, and nuts.

Rajasic food items have an encouraging effect on an individual's mind and body. They are neither harmful nor beneficial for the body, also they are obtained by killing other organisms on some level and can have an aggressive or irritable effect on the body examples of this category of food are coffee, tea, eggs, and salty food. 

Tamasic food items are considered to have a lazy effect on the body and they don’t have a positive effect on body and mind and should be avoided examples of such food are meat, onion, garlic, opium, etc.     

• Eating With Hands  

In every corner of India, food is eaten with hands without the use of a spoon or fork which makes it unique, also anywhere in the world, if you visit an authentic Indian restaurant you will find people eating food with hands only. It’s a tradition from the start, which makes Indian unique in its unique way. The flavors are best experienced when you eat with your hands. Take some time out from your hectic schedule and just go for Indian food delivery in NY, to enjoy amazing flavors in New York. Also, don’t forget to eat with your hands!   

Overall, this was a small glimpse about Indian food and culture, there are many more interesting facts that you can explore by yourself, it doesn’t matter if you are not able to visit India. Even being in New York, you can have ample options, there is plenty of Indian Food in NYC, so don’t think and just explore.