Most Delicious Rice Dishes That You Must Try At Least Once
Despite the huge variety of dishes in India, you are bound to find some rice dishes at an Indian food delivery & takeout NYC. This is because this food is rich in carbohydrates and can be grown in most regions of India, thanks to the abundance of rivers and fertile lands adjacent to them. These soft grains go along with just about any spices, vegetables, meat or gravy you can think of. You can have it three times a day. Depending on the ingredients you add, there are many dishes you can prepare using rice. Some Indian dishes you should try if you get the chance are:
Lemon Rice
This delicious yellow rice dish is the quick fix for unexpected guests and every kid’s favorite tiffin in India. It’s made using some lemon juice which gives it the yellow hue and sour flavor. Other ingredients like coriander seeds, green chilies, mustard seeds, curry leaves, turmeric powder, ginger paste and peanuts are cooked in vegetable oil before the rice is added. You can eat this spicy and sour dish alone or with some yogurt and salad on the side.
Hyderabadi Biryani
There’s a lot of debate about the origins of biryani but most agree that Hyderabad is the source and that Hyderabadi biryani is the best of its kind. Once served to Nizams of Hyderabad, this blend of Persian and Mughal recipes is the most sought after. The chef cooks chicken, mutton or beef in a huge cauldron with some clear butter called ghee adding it to semi-cooked rice. The cook also adds various spices and vegetables for color and taste. You should have it with some curd on the side.
Chicken Dum Biryani
This biryani is cooked at low heat in a pot covered by a lid. Flour is used to seal the pot to prevent steam from escaping it. After a long time, the result is a lump of tender meat that blends with the rice. It was introduced during the Mughal era and has become popular since then. Lemon juice may be added for yellowish color and sour taste.
Kheer
If your stomach gets irritated from too many spices or meat, you ought to end your meal with something sweet. And in India, there’s a way to turn even rice into sweet. Check out kheer, a dessert that’s prepared by boiling rice in milk and sugar. You can have it warm or cool depending on your preference. It tastes best with condensed milk.
Coconut Rice
If you’re not a fan of spicy dishes that Indian restaurants are known for, then you should try some coconut rice instead. This mildly flavored dish is prepared by cooking rice with freshly grated coconut in light oil, cashew nuts and mild spices. You can have it with some avial (a mixture of veggies and yogurt) or spicy gravy depending on your tastes.
Jeera Rice
This mild-flavored dish has a mesmerizing aroma that will have you craving for some the moment you smell it. Jeera rice is prepared with some cumin seeds that give it mild taste and aroma. It can be prepared quickly and easily. It works with most dishes and is best served with some lentil seed soup.
Zafrani Pulao
Zafrani pulao is a must-have for an exotic dinner party. This rich and exotic rice dish is prepared with some saffron, nuts and cardamom and laced with some milk and sugar. Chopped vegetables are used to garnish it. It is best prepared using some basmati rice.
Vaangi Bhat
This dish is an integral part of every Mysuru wedding. Its key ingredient is green eggplant which is quite common in this region. Despite a bunch of spices, its flavor holds well together, especially with some mosaru bajji (curd), sandige (a crispy snack made from rice) and happala (a thin crispy food).
These are just some rice dishes that you may come across at an Indian food delivery & takeout NYC and should try if you do.
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