Best Indo-Chinese Cuisine Dishes To Try First-Time
Indo-Chinese cuisine is an example of what happens when two cultures collide. Many of the dishes served at Indo-Chinese bars in Franklin Park NJ may be unknown to the Chinese. This is because these dishes emerged within India from small Chinese communities settling in Kolkata. These immigrants were mainly of the Hakka region who came to the Indian city for better prospects. Indo-Chinese dishes retain some aspects of Chinese cooking while taking heavy influences from Indian cuisine. They make use of many ingredients and spices from both cuisines. Over the years, the techniques for cooking them have developed in their unique way. This makes it a unique cuisine in its own right. If you get the chance, here are some Indian-Chinese dishes you should try: Chili Chicken Chili chicken is a good appetizer to start your meal. It consists of chicken chunks marinated with soy sauce. The chunks are usually boneless though some people have them bone-in. The chunks are coated in a paste made with ho...